I’m back with another CSA haul for you. Most of the items should look pretty familiar by now…
- salad greens
- red leaf lettuce (?)
- strawberries
- yellow spring onions
- collards
- fava beans
- carrots
- cilantro
The only new item this week is collard greens. I happen to have just had some delicious collards at Jim ‘N Nick’s last weekend, so I plan on re-creating those sometime this week. #southernstaple
Other ideas for the veggies in this week’s box include roasting up those carrots as a side dish for dinner, and using the cilantro for fajita salads that I plan on taking to work this week.
The fava beans are a bit of a challenge because they’re a bit tedious to prepare. The last time we got them, I tossed them in a salad with Asian flavors (i.e. Thai peanut dressing), as I would use edamame. Meh. Recipe ideas are more than welcome!